Authentic Flavours. Real Recipes. Madurai Pride.
We Serve Halal Foods | No Ajinamoto | No Frozen Foods
Madurai Mannar Mess isn’t just a restaurant, it’s part of a cultural heritage: born from Authentic south Indian culture, rooted in Madurai’s rich and spicy non-veg cuisine, and evolved into a popular spot in Chennai for people who love tasty and flavourful meals.
The Next time you enjoy their famous kola urundai or Madurai Bun parotta, remember you’re not just eating a tasty dish. You’re enjoying flavours shaped by years of tradition, from local kitchens and street stalls to old army cooking style.
100% No Added Preservatives | No Frozen Foods
At Madurai Mannar Mess, we bring you more than just food — we serve up a slice of Madurai’s rich culinary heritage. Our restaurant, which was founded and inspiration by the traditional South Indian cooking style, that pays respects to the strong spices, delicious dishes, and warm welcoming that characterise the food culture.
Whether it’s the crackling crispness of a Kari Dosa, the aroma of steaming hot Biryani, or the comfort of a banana leaf Sappadu, every dish here is made with traditional recipes, authentic ingredients, and a whole lot of heart.
Step in for a meal — and step into the flavours of Madurai Mannar Mess.
At Madurai Mannar Mess, our mission is simple but meaningful:
Basement,W-100, Vijaya Complex, 2nd Ave, W Block, Anna Nagar, Chennai, Tamil Nadu 600040
No: 22 MADRAS FOODWALK, Arcot Rd, Thirumurugan Nagar, Porur, Chennai, Tamil Nadu 600116
Madurai Mannar Mess
“Royal Flavours from the Heart of Madurai”
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